F.R.U.I.T C.A.R.V.I.N.G

WHAT IS CARVING ?

Carving is the act of using tools to shape something from a material by scraping away portions of that material. The technique can be applied to any material that is solid enough to hold a form even when pieces have been removed from it, and yet soft enough for portions to be scraped away with available tools. Carving, as a means for making sculpture, is distinct from methods using soft and malleable like clay or melted glass, which may be shaped into the desired forms while soft and then harden into that form. Carving tends to require much more work than methods using malleable materials.

- This is carving for our group.

ALI NUR RAHMAT BIN BORHAN
(Watermelon)

(carrot)

NATASYA BT ABDURAHMAN
(Carrot)

(Watermelon)

FARAH ATHIERA BT NOORAKMA

(Watermelon)

(Carrot)

INTRODUCTION

Hello Readers ;)

Do you know why we make this blog? Actually we need to create this blog because its a part of our subject CULINARY ARTISTRY in our semester 5 . Do you know what is culinary art ? 

culinary art is the art of preparing and cooking foods. Culinary usually is defined as something to or connected with cooking. A culinarian working in restaurant is commonly known as a cook or a chef. We need to learn the skill and step by step in whatever we learn in art. we need to more practice because practice can make our art more prefect ;) .In this semester Insya'allah we will learn about :

- Introduction of Culinary Artistry

-  Fruit and Vegetable Carving

- Cake Decoration

- Chocolate Making

- Sugar Work

- Butter Sculpture

- Styrofoam Carving

- Ice Carving